Ibipimo byerekana wino ikora:
Ifeza ya nanowire ya wino, solvent ni amazi ya deionion, ibintu bikomeye bya 3 ‰ .Ubushuhe kuri 25 ° C ni 3-10CP.Bishobora gutwikirwa na 30-250 ohm irwanya kwaduka.
Irangi ya 1kg irashobora gushyirwaho ubuso bwa 30-150m2. Ubunini bwa coating ni micron 40-200.

Ibiranga ibicuruzwa:
Amashanyarazi meza, guhinduka no gufatana
Ibidukikije byangiza ibidukikije, bidafite uburozi, bishingiye ku mazi
Umuyoboro mwinshi hamwe n'umwotsi muke

Ibikoresho shingiro bishobora gutwikirwa:
PET, PI, CPI, ikirahure, nibindi

Imirima nyamukuru yo gusaba:
1. Ikibaho
2. Ibikoresho byubwenge
3. Gukoresha tekinike yibikoresho byambara
4. Kwirinda antistatike, guhinduranya firime, nibindi

Inyandiko mugihe ukoresha:
1. Mbere yo kuyikoresha, wino izahita ikururwa buhoro buhoro, kandi urebe neza ko ari kimwe mubikorwa byo gucapa.
2. Ubunini bwa firime bugira ingaruka ku buryo butaziguye igihu, itumanaho ryoroheje, irwanya kwaduka nibindi bipimo nyuma yo gukora firime;
3. irashobora kubikwa mubushyuhe bwicyumba, gusabwa ubushyuhe bwo kubika 5-15 ℃, birabujijwe gukoresha vibrasi ya ultrasonic;
4. Nyuma yo gukora firime, substrate irashobora kwozwa namazi meza, kandi birabujijwe rwose guhanagura no kunyeganyega kwa ultrasonic.